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Kas Berde and Encayando Cocktails
Since Mixed Emotions was so yummy we decided to try Kas Berde and Ancayando at Caya in Aruba. Kas Berde Ingredients: Canaima Gin Green Chartreuse Fresh Lime Juice Basil and Pineapple Syrup Garnished with a Skeleton leaf and Collins Spear Ice – this is fancy long cubed ice! Ancayando Ingredients: Mezcal Aperol Gin Passion Fruit […]
Earth Day
I think this is a perfect day to talk about some simple ideas for helping the earth! I would have to say that I am more aware of trying to do things better since I started gardening and after I went to a garbage dump – that was an eye opener and very stinky! I […]
Pretty Pink Elephants and Thyme to Sleigh Cocktails
We finally made it to the Cadence+ Cellars Speakeasy in Pittsburgh, PA for some plant based cocktails. Alan tried the Pretty Pink Elephants (on the left) and I tried the Thyme to Sleigh (on the right). They were really delicious. I loved the presentation with Thyme to Sleigh from the beautiful glass to the festive […]