Growing Blooms, Vegetables, Herbs and Fruit
Oh wow, this lobster and corn guacamole was so decadent! We enjoyed this yummy appetizer at MXDC which is a Todd English restaurant. If you are a foodie, you will recognize his name. If you are not, just Google him! We went to MXDC while visiting Washington, DC for the 4th of July. Ingredients: Lobster […]
Wow!! I had this fantastic Watermelon and Tomato Salad at Spoonwood Brewing Company. Ingredients: Watermelon Vine ripened tomato Arugula Burrata Mozzarella Herb marinated Red Onion Olive Oil Balsamic Reduction Last veggie foodie idea that I shared was the Brussels Sprouts with Pomegranate.
We had these brussels sprouts at The Abbey on Butler Street. They were so good! Ingredients: Crispy Fried Brussels Sprouts Lardons – fatty bacon Cherry Tomatoes Sea Salt and Black Pepper Pomegranate Reduction Goat Cheese The last culinary delight from The Abbey was Edamame Hummus.
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