You have to read the ingredients for this lovely salad. Instead of using croutons, the chef used popcorn at the Frances Restaurant!
Ingredients:
Heirloom Tomatoes
Arugula
Black Truffle Burrata – yum!
Basil Oil
Popcorn – what a salad topper!

You have to read the ingredients for this lovely salad. Instead of using croutons, the chef used popcorn at the Frances Restaurant!
Ingredients:
Heirloom Tomatoes
Arugula
Black Truffle Burrata – yum!
Basil Oil
Popcorn – what a salad topper!
The Autumn Greens Salad is another fall veggie focused dish from Siempre Algo.  This is a fantastic salad – what a way to welcome autumn! Ingredients: Artisan Greens Pumpkin Cider Vinaigrette – I have to try and replicate this vinaigrette! Crispy Pork Belly Roasted Mushrooms Roasted Pumpkins – not only can you use pumpkins for […]
We’ve heard lots of great things about Revival on Lincoln in Bellevue, PA! We finally made it. We loved the service, food, cocktails, stained glass windows, tiled fireplaces and music. What a yummy Heritage Fall Green Salad! Ingredients: 1) Greens 2) Grapes 3) Strawberries 4) Walnuts 5) Gruyere Cheese 6) Celery Seed Dressing – Last […]
So last Friday, we went to a restaurant called Revels in downtown Pittsburgh. They prepared some yummy brussels sprouts for us! Ingredients: Brussels Sprouts – of course! Smoked Bacon Candied Cashews Blue Cheese Yuzu Mayo – never had this kind of mayo before! Did you know that yuzu is a fruit? Now you know! Last […]

