You have to read the ingredients for this lovely salad. Instead of using croutons, the chef used popcorn at the Frances Restaurant!
Ingredients:
Heirloom Tomatoes
Arugula
Black Truffle Burrata – yum!
Basil Oil
Popcorn – what a salad topper!
You have to read the ingredients for this lovely salad. Instead of using croutons, the chef used popcorn at the Frances Restaurant!
Ingredients:
Heirloom Tomatoes
Arugula
Black Truffle Burrata – yum!
Basil Oil
Popcorn – what a salad topper!
When we had the Betty Rudy Cocktails at Frances Restaurant in Shadyside, we had this lovely small plate called Asparagus Rustico. Ingredients: Asparagus Brie Mushroom Everything Seasoning Rustico – this is an Italian puff pastry.
We went to the LeMont Restaurant on the top of Mt. Washington overlooking the city of Pittsburgh. I had the best salad! The rest of my dinner did not disappoint! Ingredients: Green Chickpeas Arugula Romaine Fresh Diced Pears Toasted Pistachios Cherry Tomatoes Pomegranate Seeds Homemade White Balsamic Vinaigrette The photo only shows 1/2 of the […]
We found this trendy and yummy restaurant called Siempre Algo on the North Side of Pittsburgh. Not only do they have great cocktails, they also have great dishes featuring veggies. The first one was a chilled Summer Squash Soup. Ingredients: Chilled puree of: Yellow Summer Squash Cucumber Buttermilk Whey Olive Oil Plus: Buttermilk Cheese Curds […]