You have to read the ingredients for this lovely salad. Instead of using croutons, the chef used popcorn at the Frances Restaurant!
Ingredients:
Heirloom Tomatoes
Arugula
Black Truffle Burrata – yum!
Basil Oil
Popcorn – what a salad topper!
You have to read the ingredients for this lovely salad. Instead of using croutons, the chef used popcorn at the Frances Restaurant!
Ingredients:
Heirloom Tomatoes
Arugula
Black Truffle Burrata – yum!
Basil Oil
Popcorn – what a salad topper!
So last Friday, we went to a restaurant called Revels in downtown Pittsburgh. They prepared some yummy brussels sprouts for us! Ingredients: Brussels Sprouts – of course! Smoked Bacon Candied Cashews Blue Cheese Yuzu Mayo – never had this kind of mayo before! Did you know that yuzu is a fruit? Now you know! Last […]
While I don’t grow mushrooms, I sure love to eat them. I tried the fantastic Mushroom Monster at brewery called Altered Genius Brewing Co. in Ambridge, PA. Ingredients: Mushroom Blend Smoked Gouda Roasted Red Pepper Red Onion Mixed Green Citrus Aioli Brioche Another foodie idea that I recently shared was Roasted Garlic Panisse.
Time to talk about a yummy veggie Frittata Rustica that I had at First Watch in Pittsburgh, PA. Ingredients: Classic Frittata Kale Roasted Crimini Mushrooms Onions Tomatoes Mozzarella Parmesan Served with: Ciabatta Lemon Dressed Mixed Greens The last veggie item from Pittsburgh we reviewed was the Mushroom Monster.