In addition to the Spicy Cucumber Margarita, we tried another yummy margarita called Burning Flower Täkō in Pittsburgh.
Ingredients:
Mezcal
Lychee – in case you didn’t know, lychee is a tropical fruit.
Lime
Agave
In addition to the Spicy Cucumber Margarita, we tried another yummy margarita called Burning Flower Täkō in Pittsburgh.
Ingredients:
Mezcal
Lychee – in case you didn’t know, lychee is a tropical fruit.
Lime
Agave
Of course, I picked this cocktail by its name because I wasn’t sure what all the ingredients were. I love a yummy surprise! Had Blasphemous Rumours with the Edamame Hummus at The Abbey on Butler Street with my hubby. Ingredients: Bigallet Liqueur – this one is an orange and herbal based liqueur. Amaro Nonino – […]
If you recall, I previously highlighted a great cocktail from the Juniper Grill which was a Prickly Pear Margarita. We went back to the Juniper Grill for dinner and to try out a new cocktail. This time I had a Mango Habanero Whisky Sour. When you look at the title and the ingredients, don’t be […]
We went back again to Frances Restaurant in the Shadyside neighborhood in Pittsburgh, PA. As always, Chris served up some yummy cocktails! The cocktail on the left is a Negroni and the one on the right is a Basil Pomegranate Gimlet. Ingredients for the Negroni: Barrel Finished Bluecoat Campari – this is an Italian liqueur […]