Growing Blooms, Vegetables, Herbs and Fruit
We went with friends to enjoy restaurant week in Pittsburgh. We chose Del Frisco’s Double Eagle Steakhouse for our fixed price 3 course meal. The atmosphere, the food and the cocktails were fabulous. Before dinner, I tried a plant based cocktail called Blood Orange Spritz. Ingredients: Belvedere Vodka Aperol St-Germain Elderflower Liqueur – Did you […]
In addition to the Mixed Emotions Cocktails at Caya House, we enjoyed some martinis at the Flying Fishbone in Aruba. Flying Fishbone Martini Ingredients: Coconut Rum Vodka Triple Sec Pineapple Liquor Blue Curaco Pineapple Juice Caribbean Snow Ingredients: Gin Brandy Lime Juice Simple Syrup Egg White Flambee with Sambucca
Since Mixed Emotions was so yummy we decided to try Kas Berde and Ancayando at Caya in Aruba. Kas Berde Ingredients: Canaima Gin Green Chartreuse Fresh Lime Juice Basil and Pineapple Syrup Garnished with a Skeleton leaf and Collins Spear Ice – this is fancy long cubed ice! Ancayando Ingredients: Mezcal Aperol Gin Passion Fruit […]
You must be logged in to post a comment.