I had a wonderful cocktail at Fig & Ash.
Pecan or Pecan’t (There is no Try) Ingredients:
Toasted Pecan-Infused Bourbon
Scotch
Maple
All Spice
Bitters
Pecan Brittle
Last week we chatted about the Contemporary Cosmo.
I had a wonderful cocktail at Fig & Ash.
Pecan or Pecan’t (There is no Try) Ingredients:
Toasted Pecan-Infused Bourbon
Scotch
Maple
All Spice
Bitters
Pecan Brittle
Last week we chatted about the Contemporary Cosmo.
Glad you joined us for the start of Happy Hour Friday! Keep in mind that any cocktail or drink that appears on Crazy for Gardening needs to include a veggie, fruit, herb, bloom -basically a plant!. Sometimes we make our own and sometimes we like to try a unique cocktail from a restaurant or bar. […]
Now if I was a cocktail making expert, I would have never thought about making one out of carrots! This is why I leave the cocktail making to the experts. We went to Wigles Whiskey this weekend with our cousins from CO. Here is the latest plant based cocktail to make it to Crazy For […]
This margarita tastes so good and has some heat! You can find it at Condado Tacos in Pittsburgh. Here are the plant based ingredients if you want to try and make it yourself – good luck! Ingredients: Reposado Tequila Mezcal Orange Liqueur Agave Citrus Pomegranate Jalapeno plus a Spiced Salt Rim