I had a wonderful cocktail at Fig & Ash.
Pecan or Pecan’t (There is no Try) Ingredients:
Toasted Pecan-Infused Bourbon
Scotch
Maple
All Spice
Bitters
Pecan Brittle
Last week we chatted about the Contemporary Cosmo.

I had a wonderful cocktail at Fig & Ash.
Pecan or Pecan’t (There is no Try) Ingredients:
Toasted Pecan-Infused Bourbon
Scotch
Maple
All Spice
Bitters
Pecan Brittle
Last week we chatted about the Contemporary Cosmo.
Last week we went back to Juniper Grill to try another one of their craft cocktails. This one is called Guava Paloma. While I am not a big grapefruit fan, I surprised myself and gave this plant based cocktail a try! It was refreshing. . . Ingredients: Guava Nectar Lime Grapefruit Don Julio Blanco Tequila […]
Wow was this restaurant good – It is called Frances and it is located in Shadyside which is part of Pittsburgh. It had all my favorites: good food and cocktails, great decorating and good music! The table was set with various estate china, glasses and silverware. I have to share my favorite cocktail that I […]
Since it has been so cold in Pittsburgh, PA, we had to pretend that we were in the Caribbean by going to Kaya in the Strip District in Pittsburgh. It did not disappoint. Alan tried the Banana Rum Old Fashioned (on the right) and I tried the Blood Orange Hibiscus Cosmo (on the left). These […]

