If you never went to Mitchell’s Fish Market for happy hour, you need to check it out. They have great specials on the food and plant based cocktails. The martini on the left is called Mitchell’s Cosmo and the cocktail on the right is called Mango Jito.
Ingredients for Mitchell’s Cosmo:
White Cranberry Juice
Simple Syrup
Fresh Lime Juice
New Amsterdam Vodka
Cointreau Orange Liqueur
Ingredients for Mango Jito:
Mango Puree
Fresh Mint Leaves
Lime Juice
Club Soda
Bacardi Superior Rum
The cocktail we reviewed last week was Guava Paloma.
