You have to read the ingredients for this lovely salad. Instead of using croutons, the chef used popcorn at the Frances Restaurant! Ingredients: Heirloom Tomatoes Arugula Black Truffle Burrata – yum! Basil Oil Popcorn – what a salad topper!
While we were on vacation in Oregon, we went to the Bonneville Fish Hatchery to see sturgeon and salmon and to let everyone stretch their legs after many hours in the car. What a wonderful surprise to see so many pretty flowers! Hydrangae. . . Beautiful roses. . . Here’s our lovely family too. . […]
Even if cauliflower is not your favorite vegetable, you have to give Fioretto Cauliflower a try. Features: 1) It produces sprouts instead of a head which is why it is called a sprouting cauliflower. The angle of my photo does not show the sprouts! 2) The stems are a light green, very flavorful and tender. […]
