Growing Blooms, Vegetables, Herbs and Fruit
I so wish I lived closer to this restaurant called Bloom in Roanoke, VA. They do a great job with veggie dishes. Ingredients: Chickpea Flour Fries – this is also known as panisse. Roasted Garlic Celery Root Ranch Madras Curry Scallion Pea Shoots Lime Red Beet Tartare, Sunchoke Bisque and Roasted Garlic Panisse plus more […]
After eating the Red Beet Tartare at Bloom in Roanoke, VA, the next course for me was the Sunchoke Bisque for Valentine’s Day. This bisque was fantastic. I might have to start growing sunchokes! Ingredients: Sunchoke Oat Milk Acorn Oil Sheep’s Milk Feta Sunchoke Textures – I have to be honest: I have no idea […]
Even if you don’t like beets, you need to try this yummy cocktail at Siempre Algo! It’s amazing! Ingredients: Cimarron Blanco Tequila Amally Mezcal Golden Beet Simple Syrup Orange Juice Ginger Bitters Salt Back in October, I highlighted two other cocktails (Reckless and Wild and Road of Fate) from Siempre Algo.
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