Cocktails from Pittsburgh Bars

Prickly Pear and Aviation Cocktails

We went back to Carmella’s Plates and Pintos for very good dinner and plant based cocktails. Alan had a Prickly Pear Margarita and I had an Aviation Cocktails. Ingredients for the Prickly Pear Margarita: Don Julio Blanco Prickly Pear Syrup – in case you didn’t know, prickly pears are the fruit of a cactus Fresh […]

Cocktails from Pittsburgh Bars

Fresh Watermelon Martini

This Fresh Watermelon Martini was refreshing with a kick! What a great idea to use a frozen watermelon ice cube! Ingredients: Hand-muddled Watermelon Cucumber Vodka Garnished with Frozen Watermelon Cubes In addition to this martini, we had a Contemporary Cosmo a few years ago at Bonefish Grill in Pittsburgh. Memories!

Cocktails from Arubua Bars

Flying Fishbone and Caribbean Snow Cocktails

In addition to the Mixed Emotions Cocktails at Caya House, we enjoyed some martinis at the Flying Fishbone in Aruba. Flying Fishbone Martini Ingredients: Coconut Rum Vodka Triple Sec Pineapple Liquor Blue Curaco Pineapple Juice Caribbean Snow Ingredients: Gin Brandy Lime Juice Simple Syrup Egg White Flambee with Sambucca