Growing Blooms, Vegetables, Herbs and Fruit
I previously shared some yummy foodie ideas (Charred Broccolini and Summer Squash Soup) from Siempre Algo. Now its time to share a couple of their delicious cocktails. Alan ordered For Whom the Bell Tolls which was topped off with an edible Nasturtium flower: Ingredients: Cimarron Blanco Tequila Red Bell Pepper BLY Ancho Chili Liqueur Lime […]
I wasn’t going to try this plant based margarita at Round Corner Cantina because I am not a huge fan of grapefruit. Since the bartender recommended Doctor’s Orders and it was so yummy, I had to trust her and order a Lovely Rita Metermaid. Ingredients: Grapefruit Grapefruit Bitters Lime Aperol Hornitos Blanco Salt
If you never went to Mitchell’s Fish Market for happy hour, you need to check it out. They have great specials on the food and plant based cocktails. The martini on the left is called Mitchell’s Cosmo and the cocktail on the right is called Mango Jito. Ingredients for Mitchell’s Cosmo: White Cranberry Juice Simple […]
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