Had to share Alan’s cocktail that he made for us.
Ingredients for 2:
Juice from 1 Large Blood Orange
3 oz Mezcal
2 oz Ancho Reyes Rojo
1 oz Agave Syrup
2 splashes of Lime Juice
Shaken and served over ice or large ice cube and garnish with Tajin rim and/or blood orange slice.
