While I love the food and the jazz music at Con Alma, the cocktails (including Lullaby of the Leaves) are fantastic. Not sure what intrigued me more – the name of the cocktail called Lullaby of the Leaves or the creaminess.
Ingredients:
Thrashers Green Spiced Rum – this rum has lemon verbena, lemongrass, lemon balm, mint, green cardamom, and lime peels.
Maggie’s Farm Falernum Liqueur – this is a ginger, lime and clove liqueur!
Pistachio Cardamom Orgeat – this syrup is made with pistachios, sugar and water
Ginger Syrup
Pineapple
Lemon
Cardamaro – this is infused with cardoon and blessed thistle
One of the many cocktails we’ve tried at Con Alma was Birth of the Cool.
