Once you harvest the okra, you need to cook it or store it. I tried making fried okra several years ago after I had it at Cracker Barrel Restaurant.  The recipe that I found on the internet was so labor intensive that I just wanted to scream. I decided to search the internet again for […]
Vegetables
Salsa Verde
Salsa Verde is a favorite in our house. We put it on egg omelets (or omelettes for my French readers) in the morning, tacos for dinner and tortilla chips for a snack. Since we just talked about harvesting tomatillos this week, it is the perfect time to talk about making salsa verde. Ingredients: 8 -10 […]
Harvesting Tomatillos
While I originally grew purple tomatillo plants from seed from Ferry-Morse, I made the mistake of putting them in the ground before the last cold spell was over. Since they did not survive, I went out and bought two starter green tomatillo plants which are hard to find in Pittsburgh. The starter plants did really […]
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