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Old Cuban and Backstage Sally
Yesterday was the first time we went to Con Alma which is a restaurant and jazz bar. It did not disappoint – the jazz musicians, the Cuban food and the cocktails were superb! The Old Cuban was one of our favorite cocktails which is the one on the left.. Ingredients: Bliss spiced Rum Mint Agave […]
Purple Plum Radish
I grew this Purple Plum Radish several years ago and found the seeds again this year! Last time I grew it, I planted earlier in the spring under cover and they got huge. They still tasted good. This time, I harvested them at the normal size. They are excellent! Features: 1) The skin is purple […]
Chesnok Red Garlic
I’ve been growing Chesnok Red Garlic for quite a few years. I saved two of my bulbs from last year to plant this fall. Features: 1) This variety is great for cooking and baking as it holds its medium hot flavor. 2) Chesnok Red Garlic is a hardneck type of garlic that is in the […]