Related Articles
French Breakfast Radish
I’ve been growing French Breakfast Radishes for a while now. They are so yummy and grow well. Features: 1) The skin is red and transitions down to a white tip and has white flesh. 2) The normal size for French Breakfast Radishes is about 1 inch wide and 2 to 4 inches long. 3) This […]
Grilled Caesar Salad
Since it has been a great spring for growing lettuce in Pittsburgh, we decided to try something new with our romaine lettuce hearts. . . Alan grilled them. If you love Caesar salads, then give this a try. The ingredients include: 1) romaine lettuce, 2) caesar dressing, 3) parmesan cheese, 4) olive oil and 5) bread. First of all, […]
Herb Scissors
These herb scissors make it so easy to cut various herbs and green leaf vegetables. First of all, I bought this pair of herb scissors from Gardener’s Supply. These scissors have five blades and four spaces for cutting herbs and greens uniformly. The herb scissors provide about 3 inches of blade length for cutting. If […]